1. Nigute uzinga pske ya cske
1. Hitamo agasanduku keza
Hitamo agasanduku k'ibiryo bikwiranye n'ubunini bw'akabari.Isanduku yo gupakira igomba kuba ikomeye kandi iramba kugirango irinde pops cske kwangirika mugihe cyo gutwara.
2. Ongeramo ibikoresho bya buffer
Ongeramo urwego rwibikoresho, nka plaque ifuro cyangwa firime ya bubble, munsi yagasanduku.Ibi bifasha guhungabana mugihe cyo gutwara no gukumira ibyangiritse kuri cske.
3. Gupakira pops ya cske kugiti cye
Gupakira buri kabari kamwe kugiti cye.Koresha umufuka muto wa pulasitike usobanutse, shyira psike ya cske mumufuka, hanyuma ushireho kashe hamwe namabara cyangwa amabara kugirango urebe neza kandi wongere ubwiza.
4. Koresha ibikoresho bikonjesha cyangwa ubushyuhe
Kugirango cske ikomeze gushya, gukonjesha cyangwa ubushyuhe burashobora gukoreshwa mumasanduku.Gukwirakwiza ibikoresho byokugirango urinde kurinda cake kumihindagurikire yubushyuhe.
5. Ongeramo udupaki dukonje
Shira ibipaki bikonje mumasanduku kugirango agasanduku gakonje.Shira igikapu gikonje mu isanduku hamwe na pops za cske zapakiwe, ariko urebe neza ko igikapu gikonje kidakora ku nkoni, ugashyiraho urwego rwibikoresho byo kwigunga.
6. Funga agasanduku
Hanyuma, funga agasanduku.Menya neza ko agasanduku kafunzwe rwose kugirango wirinde umwuka nubushuhe.Shimangira kashe yisanduku hamwe na kaseti ifata kugirango urebe ko idafungura mugihe cyo gutwara.
2. Uburyo bwo gutwara pops ya cske
1. Gukoresha ibikoresho bikonje
Ibikoresho bikonje ni uburyo bwiza bwo gutwara ibiryo.Mugutwara firigo, menya neza ko pops ya cske ikomeza gukonja mugihe cyose cyo gutwara kandi wirinde kwangirika.Ubukonje bukonje bwibikoresho bikoresha ibikoresho bya firigo byumwuga bishobora guhagarika ubushyuhe.
2. Gukwirakwiza ibinyabiziga bidasanzwe
Niba ibikoresho bikonje bikonje bidashoboka, imodoka zidasanzwe zo gutwara zifite ibikoresho byo gukonjesha zirashobora gutoranywa.Izi modoka zirashobora gukomeza guhorana ubushyuhe buke, bikareba ko pops ya cske idatewe nubushyuhe bwinshi mugihe cyo gutwara.
3. Serivise yo gutanga serivisi
Hitamo isosiyete izwi yo gutanga serivisi hamwe na serivise zabo zo gutanga byihuse kugirango csske popss itangwa mugihe gito.Ibigo byinshi byihuta bitanga serivisi zindi-umunsi cyangwa umunsi ukurikira, bikwiranye no gutwara intera ndende.
4. Kumenyekanisha ibicuruzwa
Shyira akamenyetso kuri "fragile" na "komeza gukonjesha" kuri paki, wibutsa abakozi ba logistique kubyitwaramo neza no kubitanga vuba bishoboka.
5. Gutegura inzira
Tegura inzira yo gutwara abantu hakiri kare, hitamo inzira yihuta kandi nziza, kandi ugabanye ingaruka zigihe cyubwikorezi nibisasu kuri pops cske.
3. Icyifuzo gisabwa Huizhou aguha
Mugihe cyo gutwara utubari twa cake, guhitamo igikapu gikonje gikwiye ni ngombwa.Inganda za Huizhou zitanga udupaki twinshi dukonje kubushyuhe butandukanye hamwe nibisabwa byo gutwara.
1. Firigo yacu
1.1 Amapaki y'amazi
Ibipapuro byo guteramo amazi byahagaritswe nyuma yo guterwa amazi, bikwiranye na 30 ℃ kugeza 10 environment ahantu hakonjesha, birashobora gukomeza ubushyuhe buke mubitwara bisanzwe.
1.2 Gel ice pack
Isakoshi ya ice ice irimo firigo ya gel ikora neza, ikwiranye nubushyuhe bwa 10 ℃ kugeza 10 ℃, bikwiranye nigihe kirekire cyo gukenera, hamwe ningaruka zikomeye zo gukonjesha.
1.3 ipaki yumye
Ipaki yumye ikoresha ibiranga ibara ryumye hamwe no kwinjiza ubushyuhe, bikwiranye n’ibidukikije-78.5 ℃ kugeza 0 ℃, bikoreshwa cyane cyane ku bintu bikenera ububiko bw’ubushyuhe bukabije, ariko hagomba kwitonderwa imikorere y’urubura rwumye. .
1.4 Ibikoresho byo guhindura icyiciro
Ibikoresho byo guhindura ibyiciro bifite ubushobozi bwo kugenzura ubushyuhe buhamye, bukwiranye na-20 ℃ kugeza 20 ℃, birashobora guhindurwa ukurikije ibisabwa byihariye, bikwiranye nuburyo butandukanye bwo kugenzura ubushyuhe bwiza.
2. Ubushyuhe bukenewe mu gutwara akabari
Nka dessert ishobora kwibasirwa nubushyuhe, pops ya cske mubisanzwe igomba kubikwa mubushyuhe bukonje bwa 0 ℃ kugeza 10 ℃ mugihe cyo gutwara kugirango barebe ko uburyohe bwabo nuburyohe bitagira ingaruka.
3.gusaba ibicuruzwa
Ukurikije ubushyuhe bwibisabwa na cske popss, Huizhou arasaba gukoresha gel ice pack.Isakoshi ya ice ice irashobora gutanga ingaruka zihamye zo gukonjesha mu ntera ya 0 ℃ kugeza 10 and, kandi ifite igihe kirekire cyo gukingirwa, gishobora gusubiza neza ubwikorezi burebure.Muri icyo gihe, ipaki ya gel ifite imbaraga zo gukonjesha kuruta ibipapuro byatewe n'amazi, bikwiranye no gutwara ibiryo bisaba kugenzura neza ubushyuhe.
4.Huizhou agasanduku k'isanduku hamwe n'ibicuruzwa byo mu gikapu by'ibicuruzwa hamwe n'ibyifuzo
Usibye umufuka ukonje, gukoresha incubator nziza-nziza hamwe nudukapu twa insulasiyo nurufunguzo rwibanze kugirango ibicuruzwa bishya kandi bitameze neza.Inganda za Huizhou zitanga incubator zitandukanye hamwe nudukapu two kubika kugirango tubone ibyo abakiriya batandukanye bakeneye.Ibikurikira nibyiciro byibicuruzwa nibyifuzo:
4.1 Inkubator ya EPP
-Ibikoresho bikozwe na polypropilene (EPP) bifitemo ibintu byinshi hamwe nubushyuhe bwumuriro kandi birwanya ingaruka, bikwiranye nubushyuhe buri hagati ya 40 ℃ na 120 ℃.
-Uburemere bworoshye, byoroshye gutwara kandi bitangiza ibidukikije, byongeye gukoreshwa.
4.2 PU incubator
-Polyurethane (PU) ibikoresho, imikorere myiza yokwirinda, ikwiranye nubwikorezi busaba igihe kirekire, kubika ubushyuhe hagati ya 20 ℃ na 60 ℃.
-Ibikomeye kandi biramba bikwiranye no gutwara intera ndende no gukoresha kenshi.
4.3
-Ibikoresho bya polystirene (PS), hamwe nubushyuhe bwiza bwubushyuhe nubukungu, bikwiranye no kubika ubushyuhe hagati ya 10 ℃ na 70 ℃.
-Byemewe kandi bikwiriye gukoreshwa mugihe gito cyangwa kimwe.
4.4 Umufuka wa aluminium
-Icyumba cy'imbere gikozwe mu bikoresho bya aluminiyumu, bifite ingaruka nziza zo gukingirwa, bikwiranye no gutwara intera ngufi no gutwara buri munsi, kandi ubushyuhe buguma hagati ya 0 ℃ na 60 ℃.
-Umucyo kandi uragenda, ubereye ubwikorezi buto.
4.5 Isakoshi idashushanyije
-Abantu bahuje imyenda idoda hamwe na aluminiyumu ya fayili hamwe nubushyuhe buhamye kandi bukwiranye nubushyuhe buri hagati ya 10 ℃ na 70 ℃.
-Ubukungu bwubukungu bwo kubika igihe gito no kohereza.
4.6 Igikapu cya Oxford
-Icyuma cyo hanze ni umwenda wa Oxford, imbere ni foil ya aluminium, hamwe no gukingirwa gukomeye hamwe n’imikorere idakoresha amazi, ubushyuhe buguma hagati ya 20 ℃ na 80 ℃.
-Ibikomeye kandi biramba, bikwiriye gukoreshwa byinshi.
5.kwemeza ibicuruzwa
Ukurikije ubwikorezi bwa pops ya cske, niba uri urugendo rurerure, turasaba gukoresha ikomatanya rya PU incubator hamwe numufuka wa aluminium foil.Niba uri transport ngufi, ukeneye gusa gukoresha umufuka wa aluminium foil kugirango ugere ku ngaruka nziza
Ibisabwa hejuru ya incubator hamwe nisakoshi hamwe nisakoshi yacu ikonje irashobora gutuma akabari ka cake yawe ikomeza kugumana ubushyuhe bukwiye mugihe cyo gutwara.
4. Serivisi ishinzwe gukurikirana ubushyuhe
Niba ushaka kubona amakuru yubushyuhe bwibicuruzwa byawe mugihe cyogutwara mugihe nyacyo, Huizhou azaguha serivise yumwuga wo gukurikirana ubushyuhe, ariko ibi bizazana igiciro gikwiranye.
5. Twiyemeje iterambere rirambye
1. Ibikoresho bitangiza ibidukikije
Isosiyete yacu yiyemeje kuramba no gukoresha ibikoresho bitangiza ibidukikije mubisubizo bipakira:
-Ibikoresho bishobora gukoreshwa: Ibikoresho bya EPS na EPP bikozwe mu bikoresho bisubirwamo kugirango bigabanye ingaruka z’ibidukikije.
-Biodegradable firigo hamwe nubushyuhe bwumuriro: Dutanga imifuka ya geli ya biodegradable gel hamwe nibikoresho byo guhindura ibyiciro, umutekano nibidukikije, kugirango tugabanye imyanda.
2. Ibisubizo byongeye gukoreshwa
Dutezimbere ikoreshwa ryibisubizo byongeye gukoreshwa kugirango tugabanye imyanda no kugabanya ibiciro:
-Ibikoresho byongera gukoreshwa: Ibikoresho byacu bya EPP na VIP byateguwe kugirango bikoreshwe byinshi, bitanga amafaranga yo kuzigama igihe kirekire hamwe nibidukikije.
-Firigo ishobora gukoreshwa: paki yacu ya gel hamwe nibikoresho byo guhindura ibyiciro birashobora gukoreshwa inshuro nyinshi, bikagabanya ibikenerwa byajugunywe.
3. Imyitozo irambye
Twubahiriza imikorere irambye mubikorwa byacu:
-Ingufu zingufu: Dushyira mubikorwa uburyo bwo gukoresha ingufu mugihe cyo gukora kugirango tugabanye ikirenge cya karubone.
-Gabanya imyanda: Duharanira kugabanya imyanda binyuze muburyo bunoze bwo kubyaza umusaruro na gahunda yo gutunganya ibicuruzwa.
-Icyatsi kibisi: Tugira uruhare rugaragara muri gahunda zicyatsi kandi dushyigikira ibikorwa byo kurengera ibidukikije.
6.umugambi wo gupakira kugirango uhitemo
Igihe cyo kohereza: Nyakanga-11-2024