Kuva hashyirwaho tekinoroji yo gukonjesha mu myaka ya za 1920, Ubuyapani bwateye intambwe igaragara mu bikoresho bikonje. Mu myaka ya za 1950 hagaragaye ubwiyongere bukenewe hamwe n’izamuka ry’isoko ry’ibiribwa ryateguwe. Kugeza mu 1964, guverinoma y'Ubuyapani yashyize mu bikorwa “Gahunda y'ubukonje bukonje,” itangiza ibihe bishya byo gukwirakwiza ubushyuhe buke. Hagati ya 1950 na 1970, Ubuyapani ubushobozi bwo kubika ubukonje bwiyongereye ku kigereranyo cya toni 140.000 ku mwaka, bwihuta bugera kuri toni 410.000 buri mwaka mu myaka ya za 70. Kugeza mu 1980, ubushobozi bwose bwari bumaze kugera kuri toni miliyoni 7.54, bishimangira iterambere ryihuse ryinganda.
Kuva mu 2000, Ubuyapani bukonjesha bukonje bwinjiye mu cyiciro cyiza cyo kwiteza imbere. Nk’uko byatangajwe na Global Cold Chain Alliance, mu Buyapani ubushobozi bwo kubika ubukonje bwageze kuri metero kibe miliyoni 39.26 muri 2020, buza ku mwanya wa 10 ku isi yose hamwe n’umuturage ufite metero kibe 0.339. Hamwe n’ibicuruzwa 95% by’ubuhinzi bitwarwa na firigo hamwe n’igipimo cyangirika kiri munsi ya 5%, Ubuyapani bwashyizeho uburyo bukomeye bw’urunigi rukonje kuva mu bicuruzwa kugeza ku bicuruzwa.
Ibintu by'ingenzi inyuma yubuyapani bukonje
Ibikoresho by’Ubuyapani bikonje cyane mu bice bitatu by'ingenzi: ikoranabuhanga rigezweho ry’imbeho, gucunga neza imbeho, hamwe no kumenyekanisha ibikoresho.
1. Ikoranabuhanga rigezweho rikonje
Ibikoresho bikonje bikonje cyane bishingiye ku buhanga bwo gukonjesha no gupakira:
- Gutwara no gupakira: Amasosiyete y'Abayapani akoresha amakamyo akonjesha hamwe n’ibinyabiziga byiganjemo ibicuruzwa bitandukanye. Amakamyo akonjesha agizwe na rake hamwe na sisitemu yo gukonjesha kugirango igumane ubushyuhe nyabwo, hamwe nigihe gikurikiranwa hifashishijwe ibyuma bifata amajwi. Ku rundi ruhande, ibinyabiziga bikingiwe, bishingikiriza gusa ku mibiri yubatswe kugira ngo bigumane ubushyuhe buke nta gukonjesha gukanika.
- Imyitozo irambye: Nyuma ya 2020, Ubuyapani bwakoresheje sisitemu yo gukonjesha ammonia na CO2 kugirango ikureho firigo zangiza. Byongeye kandi, ibikoresho byo gupakira bigezweho bikoreshwa mukurinda ibyangiritse mugihe cyo gutwara, harimo gupakira kurinda imbuto zoroshye nka cheri na strawberry. Ubuyapani nabwo bukoresha kontineri zikoreshwa kugirango zongere ubushobozi bwo gutwara no kugabanya ibiciro.
2. Gucunga neza Ubukonje bukonje
Ibikoresho byo mu Buyapani bikonjesha bikonje cyane, byashyizwe mu byiciro birindwi (C3 kugeza F4) ukurikije ubushyuhe nibisabwa ku bicuruzwa. Kurenga 85% byibikoresho ni F-urwego (-20 ° C na munsi), ibyinshi bikaba F1 (-20 ° C kugeza -10 ° C).
- Gukoresha neza Umwanya: Bitewe n'ubutaka buke buboneka, Ubuyapani bubika ubukonje bukunze kuba murwego rwinshi, hamwe nubushyuhe bwihariye bushingiye kubyo abakiriya bakeneye.
- Ibikorwa byoroheje: Sisitemu yo kubika no kugarura byikora byongera imikorere, mugihe imicungire yimbeho ikonje ituma nta guhagarika ubushyuhe mugihe cyo gupakira no gupakurura.
3. Kumenyekanisha ibikoresho
Ubuyapani bwashoye imari cyane mu kumenyekanisha ibikoresho mu rwego rwo kunoza imikorere no kugenzura.
- Guhana amakuru kuri elegitoronike (EDI)sisitemu yoroshye gutunganya amakuru, kongera gahunda neza no kwihutisha ibikorwa.
- Gukurikirana-Igihe: Ibinyabiziga bifite ibikoresho bya GPS nibikoresho byitumanaho bituma habaho inzira nziza kandi ikurikiranwa neza kubitangwa, byemeza urwego rwo hejuru rwo kubazwa no gukora neza.
Umwanzuro
Inganda z’Ubuyapani zateye imbere mu nganda z’ibiribwa, bitewe ahanini n’iterambere ry’ibihugu bikoresha ibikoresho bikonje bikonje. Mu gukoresha ikoranabuhanga rigezweho, uburyo bunoze bwo kuyobora, no kumenyekanisha amakuru, Ubuyapani bwashyizeho uburyo bunoze bwo gukonjesha. Mugihe ibyifuzo byokurya byiteguye-kurya bikomeje kwiyongera, ubuhanga bwubuyapani bukonje butanga amasomo yingirakamaro kumasoko yandi.
https://www.jpfood.jp/zh-cn/inganda-amakuru/2024/11/05.html
Igihe cyo kohereza: Ugushyingo-18-2024