Agasanduku kegeranye ni igikoresho gikunze gukoreshwa mu kugumana ubushyuhe bwibirimo, haba muri firigo cyangwa ubushyuhe.Ubusanzwe udusanduku dukoreshwa muri picnike, gukambika, gutwara ibiryo nubuvuzi, nibindi. Hano hari uburyo bumwe bwo gukoresha incubator neza:
- Ibintu bikonjesha: Agasanduku karinze karashobora gukonjeshwa mbere yo gukoreshwa.Uburyo nugushira ice ice cube cyangwa paki ya firigo mumasanduku mbere yamasaha make mbere yo kuyakoresha, cyangwa ugashyira agasanduku kegeranye mubidukikije bikonjesha kugirango ubanze ukonje.
- Ibintu byokwirinda: Niba bikoreshwa mukuzigama ubushyuhe, agasanduku kegeranye karashobora gushyuha.Urashobora kuzuza thermos n'amazi ashyushye, ukayasuka muri incubator kugirango ushushe muminota mike, hanyuma usuke amazi ashyushye ushiremo ibiryo bishyushye.
- Funga neza: Menya neza ko ibintu byose byashyizwe muri incubator bifunze neza, cyane cyane amazi, kugirango wirinde kumeneka no kwanduza ibindi bintu.
- Gushyira mu gaciro: Shyira amasoko akonje (nk'ibipapuro by'ibarafu cyangwa capsules zafunzwe) bikwirakwijwe kugirango habeho no gukwirakwiza amasoko akonje.Kubiryo bishyushye, koresha thermos cyangwa ikindi kintu cyabitswe kugirango ukomeze gushyuha.
- Igihe cyose incubator ifunguye, kugenzura ubushyuhe bwimbere bigira ingaruka.Mugabanye umubare wo gufungura nigihe cyo gufungura, kandi uhite usohora ibintu bikenewe.
- Hitamo ingano ikwiye ya incubator ukurikije umubare wibintu ugomba gutwara.Agasanduku ka insuline nini cyane karashobora gutuma ikwirakwizwa ridakwiranye nubukonje nubushyuhe, bigira ingaruka kumikorere.
- Kuzuza icyuho kiri mu gasanduku kegeranye hamwe n'ibinyamakuru, igitambaro cyangwa ibikoresho byihariye byo kubika birashobora gufasha kugumana ubushyuhe buhamye imbere mu gasanduku.
- Nyuma yo kuyikoresha, sukura incubator vuba kandi uyumane kugirango wirinde indwara mbi.Komeza umupfundikizo wa incubator ufungure gato mugihe cyo kubika kugirango wirinde ibibazo binuka biterwa nibidukikije bifunze.
Binyuze muburyo bwavuzwe haruguru, imikorere ya incubator irashobora kwaguka cyane, ikemeza ko ibiryo cyangwa ibindi bintu biri mubushuhe bwiza haba mugihe cyo hanze cyangwa gukoresha buri munsi.
Imbonerahamwe y'iboneza ya 25 Agasanduku (+ 5 ℃)
| Hindura izina | Kugena | Agace ko kurwanya imihindagurikire y'ikirere |
| Ubushyuhe bwo hejuru | Ubushyuhe bwo hasi bwinkomoko nubushyuhe bwo hasi bwerekanwe byombi 4 ℃ | mu gihugu hose |
| Ibipimo by'ubushyuhe buke | Ubushyuhe bwo hejuru bw'inkomoko n'aho bugana ni <4 ℃ | mu gihugu hose |
2 # Agasanduku kegeranye (+ 5 ℃) inteko
| izina | Ibisobanuro / mm | ingano | Igishushanyo | |
| 2 # Agasanduku | gupakira neza | 630 × 350 × 500 | 1 |  |
| Agasanduku k'imbere | 720 × 420 × 570 | |||
| Agasanduku k'umubiri hanze | 820 × 540 × 690 | |||
| Gupakira muri rusange | 840 × 560 × 710 | |||
| 2-B (+ 5 ℃) | 550 × 340 × 25 | 4 |  | |
| 2-A (+ 5 ℃) | 400 × 340 × 25 | 4 |  | |
| 2-C (+ 5 ℃) | 550 × 400 × 25 | 2 |  | |
2 # Agasanduku gakingiwe (+ 5 ℃) koresha amabwiriza —— ibipimo by'ubushyuhe bwo hejuru
| Ibipimo by'ubushyuhe bwo hejuru | gukora |
 | 1, agasanduku k'ibarafu42-B (+ 5. Agasanduku k'urubura kurekura imbeho Nyuma yo gukonjesha, agasanduku k'ibarafu gakenera igihe runaka cyo gutunganya no gukonjesha mbere yo gukoreshwa, kandi isano iri hagati yigihe cyo gukonja nubushyuhe bwibidukikije ni nkibi bikurikira (niba hakoreshwa firigo ya dogere 1 ~ 4 cyangwa agasanduku k'ubukonje bukonje, ni nta mpamvu yo kurekura no gupakira mu buryo butaziguye):
3. Kuremera Nka shusho yibumoso: mubidukikije 2 ~ 8 ℃, shyira 22-A (+ 5 ℃) agasanduku k'ibarafu kuruhande rumwe munsi yagasanduku ka 2 #, hanyuma ushire agasanduku k'ibicuruzwa kumasanduku ya barafu, muri na nyuma ya 22-B (5) |
2 # Agasanduku gakingiwe (+ 5 ℃) koresha amabwiriza —— ibipimo by'ubushyuhe buke
| Ibipimo by'ubushyuhe buke | gukora |
 | 1, agasanduku k'ibarafuItegure 42-B (+ 5 ℃), 42-A (+ 5 ℃) na 22-C (+ 5 ℃) agasanduku k'ibarafu muri 2 ~ 8 ℃ ibidukikije byibuze amasaha 48 kugirango agasanduku k'urubura kadakonja ( amazi yose); Agasanduku k'urubura kurekura imbeho Agasanduku k'ibarafu ya firigo yose iri mumazi idakonje 3. Kuremera Nkuko bigaragara ku ishusho yi bumoso: muri 2 ~ 8 ℃ ibidukikije, shyira 22-A (+ 5 ℃) udusanduku twa firigo ya firigo kuruhande rumwe munsi yagasanduku ka 2 #, hanyuma ushire agasanduku k'ibicuruzwa kumasanduku ya barafu, 22-B (+ 5. agasanduku k'ibicuruzwa, upfundikire agasanduku, kashe yohereza hanze yoherejwe. |
Kumugereka 1: 2 # Agasanduku kegeranye (+ 5 ℃) koresha amabwiriza —— amabwiriza yo kwitegura agasanduku
| Agasanduku k'ibarafu karakonje kandi karakonjeGutunganya amabwiriza | Isanduku ya ice ice ububiko bukonje | Koresha agasanduku k'ibarafu muri-20 ± 2 ℃ firigo hejuru ya 72h kugirango ukonje rwose. |
| Agasanduku k'urubura kurekura imbeho | Nyuma yo gukonjesha, agasanduku k'ibarafu gakenera igihe runaka cyo gukonjesha mbere yo gukoreshwa, kandi isano iri hagati yigihe cyo gukonja nubushyuhe bwibidukikije niyi ikurikira: 2 ~ 8 ℃, iminota 120 ~ 75 【#】;9 ~ 20 ℃, iminota 75 ~ 35;21 ~ 30 ℃, iminota 35 ~ 15.Igihe cyo gukonjesha cyihariye giterwa nikibazo gifatika, ibidukikije bitandukanye byo gukonjesha bizagira itandukaniro rito.[#] gusobanura: 1. Agasanduku k'ibarafu karakonje karashobora kandi gukonjeshwa mubidukikije bya 2 ~ 8 ℃, urubura rwakonje rushyirwa mubiseke (igipimo cyo gupakira urubura ni 60%), igitebo gishyizwe kumurongo, igitebo ni gutondekwa bitarenze ibice 5, muri firigo ya 2 ~ 8 for kuri 48h muri 2 ~ 3 ℃, urubura rushobora kubikwa amasaha 8 muri 2 ~ 8 ℃ mumasaha 8;niba bidashobora gukoreshwa, nyamuneka wongere uhagarike hanyuma urekure. 2. Gahunda isanzwe yo kwitegura yashyizweho nigikorwa cyavuzwe haruguru igomba gushyirwaho nkigitabo gisanzwe gikoreshwa nyuma yo kugenzura no kwemezwa kubufatanye bwabakiriya. | |
| Agasanduku k'ibarafu | 1, agasanduku k'ibarafu kagomba kuba gakomeye cyangwa gake gato kandi kavanze cyane mbere yo gukoreshwa, niba amazi menshi cyangwa meza adashobora gukoreshwa;2, murwego rwo gukonjesha kugirango ukurikirane igipimo cyubushyuhe bwubuso bwubushyuhe (ikigamijwe ni ukurinda ubukonje bukabije), gukurikirana igihe cyiminota 10, gukurikirana uburyo bwo gukora ubushyuhe bwikizamini: fata ibice bibiri bya barafu ikonje, ibice bibiri bya bara, ibice bibiri bya barafu hagati, tegereza iminota 3 ~ 5, kugeza ubushyuhe bwa thermometero ubushyuhe bworoheje bwo gusoma, wemeze ko ubushyuhe buriho buzagabanya urubura rwakonje rutandukanye rukomeza kurekura; 3. Iyo ubushyuhe bwubuso bwubusanduku bwa barafu bugeze kuri 2 ~ 3.5 ℃, burashobora gusunikwa mububiko bukonje 2 ~ 8 bukapakira. | |
| amagambo | Agasanduku k'ibarafu karashobora gukoreshwa kuri 2 ~ 8 ℃.Niba hari amazi menshi mu gasanduku ka barafu, agomba gusubizwa ahantu hakonje kugirango yitegure. | |
| Isanduku ya ice ice ububiko bukonjeGutunganya amabwiriza | Isanduku ya ice ice ububiko bukonje | Koresha agasanduku k'ibarafu muri 2 ~ 8 environment ibidukikije bikonjesha kurenza 48h;menya neza ko agent ikonjesha mu gasanduku ka barafu idakonja kandi iri mumazi; |
| Agasanduku k'ibarafu | 1. Agasanduku k'ibarafu kagomba kuba amazi mbere yo kuyakoresha, kandi ntigomba gukoreshwa niba yarahagaritswe;2. Shyira udusanduku tubiri twa barafu hanyuma upime ubushyuhe bwo hagati bwibisanduku byombi, ubushyuhe bugomba kuba hagati ya 4 na 8 ℃; | |
| amagambo | Niba idakoreshejwe mugihe, ibintu byo gukonjesha bibaho mugihe cya 2 ~ 8 environment ahantu hakonjeshwa, bigomba gukonjeshwa mubushyuhe bwicyumba (10 ~ 30 ℃) nkamazi, hanyuma bigasubira muri 2 ~ 8 environment ahantu hakonjesha mbere yo gukonja; |
Igihe cyo kohereza: Jun-27-2024